Official Site Of The State Of New JerseyCulinary Arts Hot Food Proficiency Certificate
Hudson County Community College
In-Demand in New Jersey
This training may be eligible for funding from your One-Stop Career Center.
In-Demand in New Jersey
This training may be eligible for funding from your One-Stop Career Center.
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DescriptionAbout this Learning Opportunity
A comprehensive program taught by the Hudson County Community College Culinary Arts Institute in as little as one semester. Specialized Hot Foods Proficiency includes production, kitchen skills, food sanitation, and culinary principles, resulting in ServSafe Manager Certification.
Quick FactsDetails about this Learning Opportunity
CostDetailed cost breakdown of the Learning Opportunity
| Total Cost | $2,560 |
|---|---|
| Tuition | $2,560 |
| Fees | $0 |
| Books & Materials | $0 |
| Supplies & Tools | $0 |
| Other | $0 |
Location and Contact DetailsGeographic and contact information for this Learning Opportunity
Hudson County Community College
161 Newkirk Street
Jersey City, NJ 07306
Samaya Yashayeva
Associate Director for Healthcare Programs
(201) 360-4239
Instructional ProgramsType of material covered by the Learning Opportunity
Associated Occupations and IndustriesExplore the occupations below to learn more
Support ServicesSupport services provided for the Learning Opportunity
Offerings subject to change – contact the provider to verify these services are still available
How to get fundingYou may be eligible for funding for certain training opportunities
New Jersey residents who meet eligibility criteria can receive funding to train for the following in-demand occupations: In-Demand Occupations List For more details about tuition assistance and to apply, visit the
One Stop Career Centersor learn more about
Tuition AssistanceDescriptionAbout this Learning Opportunity
A comprehensive program taught by the Hudson County Community College Culinary Arts Institute in as little as one semester. Specialized Hot Foods Proficiency includes production, kitchen skills, food sanitation, and culinary principles, resulting in ServSafe Manager Certification.
Quick FactsDetails about this Learning Opportunity
Instructional ProgramsType of material covered by the Learning Opportunity
Associated Occupations and IndustriesExplore the occupations below to learn more
How to get fundingYou may be eligible for funding for certain training opportunities
New Jersey residents who meet eligibility criteria can receive funding to train for the following in-demand occupations: In-Demand Occupations List For more details about tuition assistance and to apply, visit the
One Stop Career Centersor learn more about
Tuition AssistanceCostDetailed cost breakdown of the Learning Opportunity
| Total Cost | $2,560 |
|---|---|
| Tuition | $2,560 |
| Fees | $0 |
| Books & Materials | $0 |
| Supplies & Tools | $0 |
| Other | $0 |
Location and Contact DetailsGeographic and contact information for this Learning Opportunity
Hudson County Community College
161 Newkirk Street
Jersey City, NJ 07306
Samaya Yashayeva
Associate Director for Healthcare Programs
(201) 360-4239
Support ServicesSupport services provided for the Learning Opportunity
Offerings subject to change – contact the provider to verify these services are still available